Aloo Fry
Where aromatic spices bring warmth and joy, Aloo Fry brings just the right kick to keep everyone coming back for more. It is a quick, delicious, and flavourful side dish ideal for sharing and pairs perfectly with rice. A staple on many Deepavali tables, it’s the perfect way to add a little extra comfort and spice to your festive celebrations with family and friends.
Ingredients
-
1½ tbsp
Buttercup Luxury Spread
-
4
medium potatoes, peeled and cubed
-
1
medium onion, finely chopped
-
2
green chillies, chopped
-
2 – 3 tbsp
coriander leaves, chopped
-
½ tsp
cumin seeds
-
¼ tsp
turmeric powder
-
½ tsp
red chilli powder
-
½ tsp
salt
Directions
Preparation:
- Peel and cut the potatoes into small cubes.
- Fine chop onions and chop green chillies and coriander leaves.
Method:
- Heat Buttercup Luxury Spread in a frying pan and add cumin seeds. Once it splutters, give it a stir and add the cubed potatoes. Mix well and fry for 2 mins on medium heat.
- Add the salt and turmeric powder and mix well. Fry on low heat for around 5 mins stirring it few times.
- Add the red Chilli powder and mix well. Continue to fry for 2 minutes on low heat.
- Add the chopped onions and green chillies, give it a mix and cover & cook for around 5-6 mins on low till the potatoes and onions are soft.
- Remove cover & garnish with chopped coriander leaves.
- Mix well and serve hot.
Salted Luxury Spread Block – 227g
Lightly salted for a touch of savoury balance, our Salted Luxury Spread Block brings out the best in your homecooked meals they’ll remember for years. From savoury dishes to flavourful bakes, it turns everyday meals into moments of love shared around the table.
- Salted Luxury Spread Block – 227g
- Salted Luxury Spread Block – 500g
